Pepper Chicken Stir Fry


Pepper chicken stir-fry

Pepper chicken stir-fry

Not too overpowering, white pepper gives a delicate flavour to the chicken in this stir-fry.

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Pepper chicken stir-fry
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Hey everyone, I hope you are having an incredible day today. Hey everyone, it is John, usual to my recipe site. Today, I'm gonna put-on you how to make a special dish, Pepper chicken stir-fry. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Pepper chicken stir-fry is one of the most popular of recent trending meals on earth. It's appreciated by millions daily. It is easy, it is quick, it tastes delicious. Pepper chicken stir-fry is something which I have loved my entire life. They're fine and they reveal wonderful.

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To get started afterward this recipe, we have to prepare a few ingredients. You can have Pepper chicken stir-fry using 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Pepper chicken stir-fry:

  1. 4 chicken breast fillets, thinly sliced
  2. 2 tsp auditorium field white pepper
  3. 60ml (1/4 cup) vegetable oil
  4. 1 tsp cornflour
  5. 2 small onions, halved, thinly sliced
  6. 1 green capsicum, seeded, thinly sliced
  7. 2 garlic cloves, finely chopped
  8. 1 tomato, halved, cut into wedges
  9. 3 shallots, trimmed, thinly sliced
  10. 2 tbsp kecap manis
  11. Steamed white rice, to assist

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Instructions to make Pepper chicken stir-fry:

  1. Place the chicken and pepper in a bowl and toss to coat. Cover and place in the fridge for 15 minutes to marinate.
  2. Heat 1 tablespoon of the oil in a wok higher than high heat until just smoking. Stir-fry half the chicken for 2 minutes or until golden. Transfer to a bowl. Repeat once 1 tablespoon of oil and the surviving chicken, reheating the wok amongst batches. add the cornflour to the chicken and amalgamation up to combine.
  3. Heat the enduring surviving oil in the wok. Stir-fry the onion, capsicum and garlic for 2-3 minutes or until the onion softens slightly. combine the chicken mixture, tomato, shallot and kecap manis and stir-fry for 2 minutes or until sauce thickens slightly. Season in the manner of salt. incite taking into consideration steamed rice.

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So that is going to wrap it up for this special food Pepper chicken stir-fry recipe. Thank you utterly much for reading. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go more or less attain realize cooking!

Pepper chicken stir-fry

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